J Phillips (Theydon
Bois) - Old English
Theydon Bois
village has indeed not one but two, very
good butchers shops located very
near each other both producing
excellent sausages...
I called in
recently in an effort to correct an
oversight in not knowing of both
shops and picked up some chipolatas
and some Old English from J Phillips
on Coppice Row, Theydon Bois, Essex.
75+% meat
we're sure (remiss of us not to ask
at the time) in good quality natural casings.
A good looking substantial log of a
sausage in the raw.
Cooked up,
these are really very very good. Yes
Ok they lose a bit on cooking, but
remain very succulent, and just meaty
simply would be an understatement.
In fact the quality of pork and the
medium course texture was superb.
An excellent bite and chew.
These Old English
sausages from J Phillips brought a
smile to my face when we tucked in
to them as part of our sausage and
mash. So don't miss out on
these, get some and try them
yourselves...
Phillips (Theydon Bois) -
Old English
(Feb
2013)
Here's the
sample details:
130x32mm before cooking, 125x30mm
after.
100g before cooking, 83g after.
That's a shrinkage of approx 9% & weight loss of approx
17%.
6 sausages £4.63 (£7.72/Kg)
J Phillips
3 Coppice Row
Theydon Bois
Epping
Essex
CM16 7ES
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