|
Heaps
(Greenwich) -
Smithfield Breakfast
Having made
the hour and a half trek down to Greenwich to buy
some sausages from Heaps, I thought
I'd have breakfast in the shop while
there. Good decision as it
happens!
I've been meaning to get some
sausages from Heaps to try for some
time now. I know that you can pick
up the Martin
Heap recipe sausages from Waitrose
(Simply Sausage packaging) but I
wanted to try the shop made ones.
After a drive to Epping station then
on the Central Line and the
Docklands Light Railway (DLR) to "Cutty
Sark" station, Heaps is "just round
the corner" in Nevada Street.
Heap's (very close to the Cutty Sark
clipper ship and the National
Maritime Museum, Greenwich) retail
shop made sausages and similar meat
products, as well as operating a
café offering sausage based foods
(sausage and mash, hotdogs etc),
some pastries, with teas and
coffees etc.. It's a popular meeting
place too from what I experienced
with people constantly popping in to
chat over tea/coffee and buy
sausages. In fact through the glass
panels at the back of the shop, you
can watch the sausage making in
progress...
For myself, I chose a coffee and a
breakfast roll with Heaps Smithfield
Breakfast sausages which I will
hasten to add were delicious.
Certainly the very best sausage roll
I have ever had in all my previous
years as a working engineer, eating
out and about and visiting quite a
few cafés! (Quite a lot of cafés
really over the years)
So I left the shop feeling really
good AND having purchased a couple
of bags of sausages too I was feeling
happy and fully prepared to do the trek all the way
back to the office so the troops
could try these too.
The Smithfield Breakfast sausage
we're told was the creation of
Martin Heap from his many years at
Smithfield Meat Market. A minimum of
82% pork (belly and shoulder) within
natural hog casings. The
seasoning is simple and taste is
mild and slightly peppery, but the
texture is beautiful. We're
talking a melt in the mouth quality sausage
experience here. No not so
loose that the whole thing falls
apart when cut, but a light texture
that needs no heavy weight chewing
to enjoy.
Cooked these sausages certainly
fatten up. A little shrinkage
lengthwise and a little weight loss
but that a side, they looked so good
in the pan. Even after three, I
could have eaten a few more!
Heaps (Greenwich) - Smithfield
Breakfast
(Nov
2013)
Here's the
sample details:
110x33mm before cooking, 100x35mm
after.
85g before cooking, 74g after.
That's a shrinkage of approx 4% & weight
loss of approx 13%.
8 sausages approx. £5.30
(£7.75/kg)
HEAPS
SAUSAGES
8 Nevada
Street
Greenwich
London
SE10 9JL
Opening hours
Monday - Thursday: 9am - 5pm
Friday: 9am - 10pm
Saturday - Sunday: 9am - 7pm
www.simplysausages.co.uk
|